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From Potato to Gnocchi – Italian Hands-on Cooking Workshop

event
22. 11. 2026
schedule
13:30–15:00
location_on
Žitná 1574/51, Prague 1

Come to cook and eat this tasty dish with us!

About the event:
Together, we are going to cook Italian gnocchi from scratch with pumpkin sauce, parmesan fondue and pancetta. Get ready for 2 hours of fun, teamwork, Italian vibes and sharing food. The goal is to work together and prepare an amazing dish, that you can easily recreate at home afterwards. No prior knowledge is necessary, just be ready to get your hands dirty. If you are vegetarian, don’t worry, we will also have a vegetarian version without pancetta.

When:
Sunday, November 22nd, 13:30-15:00

Where:

Integrační centrum Praha offices, Žitná 1574/51, Prague 1. Ring at “Učebny” and come up to the 4th floor.

With:
Cate and Nelda just moved to Prague for their Master Studies. Cate is from Italy and loves cooking. Nelda is half German and half British and loves eating. So thay make the perfect team to host this event and share the passion.

Who can join?
The workshop is FREE of charge and open to everyone.

Participants are welcome to bring:
You don’t need to bring anything in specific. Just be ready to learn new skills and be hungry. You are welcome to bring an apron to feel like a true professional.